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CEU : Future Work Lunch & Learn

  • BloNo Pizza Co. 1304 Cross Creek Drive Normal, IL, 61761 United States (map)

Join us on September 8th from 12:00noon - 1:00pm for a new Lunch & Learn on Future Work! In-person (with lunch) and virtual zoom options available. Please register via below. All virtual attendees will receive the access link upon registration.

Course Overview:

In this course, we'll explore three critical shifts in the way organizations should think about their work and workplace as they prep for a post-pandemic future. We'll discuss the increasing nature of work and learn how a hybrid workplace model can help people and organizations keep pace with change. And we'll examine three types of settings - all based on Herman Miller's research - that are specifically designed to encourage socialization, team collaboration, and individual focus that's difficult to achieve while working at home.

Presenters :

Melissa Steach, Ph.D., ACC, WELL AP, Fitwel, CEAS II-O Psychologist & Workplace Wellbeing Consultant

Karen Miller, Market Development Executive, Miller Knoll

Location :

Widmer Interiors, 2203 East Empire, Suite A, Bloomington, IL (Parking Lot Available)

RSVP :

Members are complimentary; Non-members $8 (in-person & virtual zoom registration option ). All virtual attendees will receive the access link upon registration.